My Why
ROOTED IN LOVE | RISING WITH PURPOSE
Rooted & Rising started with family, a love of baking, and a desire to do something meaningful for someone incredibly close to my heart.
When my younger sister began treatment for her second battle with cancer—15 years after facing it for the first time—I wanted to find a tangible way to support her and her family from here in Georgia while they were home in Virginia. I turned to something I already loved: baking sourdough. What began with bread, a home kitchen, and a desire to help my sister soon grew into something I never expected—a business of my own.
As Rooted & Rising has grown, so has my love for creating wholesome, thoughtfully made food. Everything is made in small batches from my home kitchen, with a focus on organic sourdough, high protein, quality ingredients, and traditional methods. From slow-fermented sourdough to whole grains freshly milled in my kitchen, I love taking simple ingredients and turning them into something nourishing and worth sharing.
What began as a way to care for someone I love has grown into a passion for feeding my family, friends, and community.
Rooted & Rising is a reminder that even in the hardest seasons, something beautiful can take root and grow.
Special Orders & Events
FOR GATHERINGS, GIFTING & SPECIAL OCCASIONS
From corporate events and client gifts to showers, parties and celebrations, we offer custom sourdough orders made especially for your occasion.
Choose from bagels, mini loaves, crackers, cinnamon rolls, etc., with select items available classic, fresh-milled or high-protein.
Custom packaging and larger quantities may be available upon request.
Rooted in love. Rising with purpose.
SMALL-BATCH SOURDOUGH GOODS | THOUGHTFULLY MADE
Contact Me
ROOTEDANDRISINGARTISANCO@GMAIL.COM / TEL: 804-338-5100
Have a question, special request, or just want to say hello?
I'd love to hear from you!
Fill out the form below and I'll get back to you as soon as possible.
Please note: Our home kitchen is not nut-free or allergen-free, and cross-contact with common food allergens is possible.
ALL ITEMS ARE MADE IN A COTTAGE FOOD OPERATION THAT IS NOT SUBJECT TO STATE FOOD INSPECTIONS.
Rooted and Rising Artisan Co, LLC
804-338-5100
GDA ID: 9447651
Fresh from the Grain
WHOLE GRAINS | FRESHLY MILLED | SLOWLY FERMENTED
There's something special about bread made from grain you mill yourself. We freshly mill whole grains in small batches, just before they become dough - keeping the bran, germ and goodness of the whole grain intact. The result is flour that's incredibly fresh, full of character and naturally rich in flavor and nutrients.
Combined with traditional sourdough fermentation, it's bread made the slow way - from whole grain to fresh loaf.
